Weekly Wine Course-CALL

All Class Times are 2:00 p.m. - 4:30 p.m. Wednesday, July 1st, 2015: Class 1- Wine 101; Wednesday, July 8th 2015: Class 2- Appellation Laws and White Wines of France; Monday, July 13th, 2015: Class 3- Bubbles from Around the World; Wednesday, July 15th, 2015: Class 4- The Wines of North America; Monday, July 20th, 2015: Class 5- The Wines of Bordeaux; Wednesday, July 22nd, 2015: Class 6- The Red Wines of Burgundy and the Rhône Valley; Wednesday, July 29th, 2015: Class 7-Italy; Wednesday, August 5th, 2015: Class 8 - Spain and Review; Wednesday, August 12th: Final Exam. Price $1000. Please call to order.

Date: 7/1/2015 2:00 p.m. to 4:30 p.m. Price: $1,000.00

Obscure Indigenous Italian Grapes

Italy is known for its ancient culture of winemaking. With a diversity of grapes influenced by the likes of the Romans, Greeks and Phoenicians, Italy grows the largest number of native wine grapes known. Join us as Virginia leads us through some of her favorite discoveries. 6 wines.

Date: 7/9/2015 6:00 PM - 7:00 PM Price: $35.00

Rubin Wine Family

Come and join winemaker Joe Freeman from The Rubin Family of Wines. This family owned and operated winery is located in Green Valley of Russian River Valley, a sub-appellation of Russian River Valley in Sonoma County. Famous for its goldridge sandy loam soil and fog, this area produces the most sought after cool climate Pinot Noirs. Winemaker, Joe Freeman will be showcasing his 92 PT 2012 Ron Rubin Green Valley of Russian River Valley Pinot Noir recently named one of the top Pinot Noirs by Wine Enthusiast.

Date: 7/14/2015 6:00 PM - 7:00 PM Price: $35.00

BBQ Wines of Summer!

Drink in style, beat the heat and impress your friends and family with some of our favorite sommelier summer pairings. Taste crisp refreshing whites, Rosés and mouthwatering reds to enhance your favorite cookout dishes. 5 wines and small bites.

Date: 7/21/2015 6:00 PM - 7:00 PM Price: $40.00

Buty Wines of Washington State

Join Howard Freedland, Regional Manager of Buty Winery as he takes you through some of Washington State's most iconic wines. Nina Buty runs the small, family-owned winery, guiding a team that includes Zelma Long and renowned winemaker Chris Dowsett. These wines continue to be made using grapes from a handful of renowned vineyards, as well as fruit from Nina’s own Rockgarden Vineyard in Walla Walla Valley, and Buty’s section of Phinny Hill Vineyard. 5 wines and small plates from Hampton Forks Catering.

Date: 7/30/2015 6:00 PM - 7:00 PM Price: $40.00